Simple Way to Prepare Any-night-of-the-week Ampalaya con Eggs
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Award-winning Ampalaya con Eggs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Ampalaya con Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ampalaya con Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Ampalaya con Eggs using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Ampalaya con Eggs:
- 1 big ampalaya(bittermelon)
- 4 eggs
- Black pepper
- 2 tbsp cooking oil
- Pinch Salt
- 4 Shallots
Steps to make Ampalaya con Eggs
- Beat egg and add salt.Then stir fry and set aside
- Slice ampalaya into thin slices then soak in salted water for five mins.After that squezzed then wash
- Heat oil and sautee shallots then drop the ampalaya.Cook it until soft then.combine it with the eggs.
- Mix well then remove from pan
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So that is going to wrap it up for this exceptional food Recipe of Ultimate Ampalaya con Eggs. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!