Simple Way to Prepare Ultimate Onion Meatloaf Muffins
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Homemade Onion Meatloaf Muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Onion Meatloaf Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Meatloaf Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Onion Meatloaf Muffins is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Onion Meatloaf Muffins estimated approx 1 hr.
To begin with this recipe, we have to prepare a few components. You can have Onion Meatloaf Muffins using 8 ingredients and 4 steps. Here is how you can achieve it.
Trying to learn portion control while adding great flavor.
Ingredients and spices that need to be Take to make Onion Meatloaf Muffins:
- 1 tsp. black pepper
- 11/2 tsp. salt
- 1 1/2 lbs ground beef
- 1 c. quick oats
- 1 egg
- 1 envelope Lipton onion soup dry mix
- 6 Tbsp. gravy mix beef divided
- 1 c. water
Instructions to make Onion Meatloaf Muffins
- 1c. Water and 3 Tbsp gravy mix, bring to a boil and thicken.
- Mix together remaining ingredients and put 1/2 c. Into muffin tins.
- Bake 350 for 1hr or temp reaches 170
- Serve with beef gravy and sides.
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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Onion Meatloaf Muffins. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!