Recipe of Super Quick Homemade Pandan Pancake
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Award-winning Pandan Pancake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pandan Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pandan Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Pandan Pancake using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Pandan Pancake:
- 2 eggs
- 50 gr sugar
- 100 gr all-purpose flour
- 10 gr milk powder
- pinch salt
- 1/4 tsp baking soda
- 50 ml milk
- Pandan juice / pandan paste
- (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
- Bit of butter (~3gr, melted)
- Vanilla (optional)
- Filling
- Chocolate spread / any jams / etc
Steps to make Pandan Pancake
- Whisk eggs and sugar until well combined then add dry ingredients
- Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
- Cook pancake and fill as you wish
- Fold and enjoy!
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So that's going to wrap this up with this exceptional food Recipe of Award-winning Pandan Pancake. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!