Recipe of Award-winning Stir fry egg noodles
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Stir fry egg noodles. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stir fry egg noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry egg noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Stir fry egg noodles using 15 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Stir fry egg noodles:
- 1/4 kgs of chicken breast
- 100 g shrimp
- 1/2 kgs of Egg noodles
- 3 tbsp soya sauce
- to taste Salt
- 1/2 tsp black pepper
- 2 pcs carrots
- Cabbage
- Brocolli
- Spring onion
- 1 cup water
- Chicken broth
- 2 tbs cooking oil
- Onion
- Garlic
Instructions to make Stir fry egg noodles
- Cut all the vegetables into small pieces and garlic,onion into small cubes..
- Cut the chicken and take out the shell of the shrimp and set aside..
- In a big wok add the 2 tbsp of cooking oil and add the chicken followed by the shrimp then if the chicken and shrimp is cooked add the water and bring to boil..
- If the water is already boiling add the egg noodles cooked it until soft add the soya sauce,salt and pepper to taste..if the egg noodle is not cook yet and no more water you can add a little bit of water..
- Lastly put all the vegetables and wait until it cooked..
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So that is going to wrap this up for this exceptional food Recipe of Favorite Stir fry egg noodles. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!