Easiest Way to Make Perfect Cabbage And Egg In Dried Anchovies Soup
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Cabbage And Egg In Dried Anchovies Soup. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cabbage And Egg In Dried Anchovies Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage And Egg In Dried Anchovies Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cabbage And Egg In Dried Anchovies Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cabbage And Egg In Dried Anchovies Soup estimated approx 10 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Cabbage And Egg In Dried Anchovies Soup using 9 ingredients and 3 steps. Here is how you cook it.
SIMPLICITY IS STILL THE BEST DAILY SOUP..
Ingredients and spices that need to be Get to make Cabbage And Egg In Dried Anchovies Soup:
- SWEET CABBAGE AND EGGS
- 1 large egg
- 1 tsp oil
- 2 cup water
- 2 cup roughly chop sweet cabbage
- 1/2 cup dried anchovies
- seasoning
- 1 dash fish sauce or light soy sauce
- 1 pinch salt and white pepper
Steps to make Cabbage And Egg In Dried Anchovies Soup
- in pan little oil pan fried dried anchovies till fragrant set aside then fry eggs
- On the same pan add water bring it to a boil then add cabbage and cover in low heat
- add seasoningand simmer for 1minute , serve hot
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