Step-by-Step Guide to Make Super Quick Homemade Ampalaya Sweet and Sour
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Ultimate Ampalaya Sweet and Sour. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Ampalaya Sweet and Sour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ampalaya Sweet and Sour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Ampalaya Sweet and Sour using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Ampalaya Sweet and Sour:
- 1 ampalaya dice
- Pork ribs
- Tomato sauce
- Black pepper
- Flour
- Black pepper
- Vinegar
- 1 egg
- slices Shallot ginger
- Sugar
Steps to make Ampalaya Sweet and Sour
- Wash and cut ampalaya into chunks.Then siak in salt water to reduce bitterness.
- Marinate pork with soy for 10 mins.Then coat pork with flour and egg.Then deep fry until it cook.Set aside
- Stirfry shallots and ginger until soft.Then add ampalaya and.mix it.Combined fried pork and stir fry.put just a little water simmer and cover
- In a small bowl combine flour tomato sauce vinegar and a.little water mix well until sugar dissolve
- When the ampalaya is half done pour the mixture sauce mix well.Then cook until ready
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