Step-by-Step Guide to Make Ultimate Steam Egg with Milk
Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Steam Egg with Milk. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Steam Egg with Milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg with Milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Steam Egg with Milk using 4 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Steam Egg with Milk:
- 2 pcs eggs
- 100 ml fresh milk
- Dash salt
- 180 ml water
Instructions to make Steam Egg with Milk
- Beat eggs. Then add all the ings.Beat well. Then put in a cup or small bowl. Boil water in a wok. When its already boiling. Add egg mixture. Cover and steam in 15 mins for slow fire. Dont open while steaming. Serve hot
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