Step-by-Step Guide to Make Any-night-of-the-week Mexican Style Scrambled Egg

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Mexican Style Scrambled Egg. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mexican Style Scrambled Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Style Scrambled Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mexican Style Scrambled Egg is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mexican Style Scrambled Egg estimated approx 5-8 minutes.
To begin with this particular recipe, we have to prepare a few components. You can have Mexican Style Scrambled Egg using 8 ingredients and 3 steps. Here is how you cook that.
#midnight
I prefer to eat Mexican style scrambles eggs to silent my urge of midnight craving.
It is the dish usually served in Mexico with refried beans, tortillas, and warm salsa. But i usually have it alone at midnight cravings or sometimes with warm tortilla depending upon hunger pangs.
Ingredients and spices that need to be Take to make Mexican Style Scrambled Egg:
- 3 tbsp Mazola oil
- 6 Eggs
- 1 White onion, medium finely chopped
- 1 JalapeΓ±o, finely chopped
- 5-6 Cherry Tomatoes , finely chopped
- As required Cilantro
- to taste Salt
- to taste Black pepper
Steps to make Mexican Style Scrambled Egg
- Heat oil in a pan on medium flame..
- Add onions, tomatoes, jalapeno and seasoning. Cook it for about 3-5 minutes and keep stirring until soft.
- Add eggs and cook, fold eggs occasionally, until cooked. Add cilantro leaves.
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