Simple Way to Prepare Homemade Easy Egg Rice

Easy Egg Rice

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Easy Egg Rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Egg Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Egg Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Egg Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Egg Rice estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Easy Egg Rice using 3 ingredients and 4 steps. Here is how you cook that.

EASY RICE COOKER DISH

Ingredients and spices that need to be Make ready to make Easy Egg Rice:

  1. 2 hard boiled eggs
  2. 2 cup cooked rice
  3. 1 dash salt and pepper

Steps to make Easy Egg Rice

  1. bring a pot of water and 2 eggs to a boil then simmer for 8 minute then off heat and drain the eggs and let it cooled then peeled under running water
  2. mash up boiled egggs then season with a add dash salt and pepper
  3. mix eggs onto cooked rice in a rice cooker and cook for another 3 minute
  4. OR stir fry all in a non stick pan gently for 3 to 5 minute

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Easy Egg Rice. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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