Recipe of Speedy Baked Eggs breakfast

Baked Eggs breakfast

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Perfect Baked Eggs breakfast. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baked Eggs breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Eggs breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Eggs breakfast is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Eggs breakfast estimated approx 20 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Baked Eggs breakfast using 7 ingredients and 6 steps. Here is how you can achieve that.

Possibly the best baked eggs ever

Ingredients and spices that need to be Take to make Baked Eggs breakfast:

  1. 1 teaspoon Butter or oil to grease your ramekin/small oven tin
  2. 2 eggs
  3. 1 piece streaky bacon, or your favourite bacon
  4. 10 g spinach leaves
  5. 2 tablespoons grated vintage cheese
  6. to taste Salt and pepper
  7. 3 teaspoons double cream

Steps to make Baked Eggs breakfast

  1. Pan fry your bacon until it is crispy, but not burnt.
  2. While your bacon is frying, preheat your over to 180° celsius, and grease your ramekin or small oven tin with either butter or olive/vegetable oil.
  3. When your bacon is cooked, lay it across the bottom of your ramekin. Top with spinach leaves, pushing spinach leaves down, to pack in tight.
  4. Toss in your grated cheese, and then crack your eggs over the mixture. The spinach will provide a nice cushion/prevent your eggs from sinking to the bottom of the ramekin.
  5. Grind some salt/pepper into your eggs then top with cream. Make sure any uncovered spinach at the top of the dish gets cream on it. Any spinach not covered by cream or egg will burn.
  6. Bake for 8-10 mins, depending on how runny/cooked you like your eggs.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Baked Eggs breakfast. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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