Recipe of Quick Mash Pea With Egg Salad
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Mash Pea With Egg Salad. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mash Pea With Egg Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mash Pea With Egg Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mash Pea With Egg Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mash Pea With Egg Salad estimated approx 15 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Mash Pea With Egg Salad using 4 ingredients and 3 steps. Here is how you cook it.
MY VERSION
LEFTOVER AS SIDE DISH
LOVING IT
Ingredients and spices that need to be Get to make Mash Pea With Egg Salad:
- 1 cucumber
- 5 tbsp green pea
- 1 boiled egg
- 10 pls refer to pomdoro quick prickle carrot ring
Steps to make Mash Pea With Egg Salad
- cut cucumber into ring shape plate it with prickle carrot
- mash up green pea set in the middle top boiled egg
- bring water and egg to a boil for 5 35 second minute and then cooled immediately
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