Recipe of Perfect Baked Egg Cups
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Homemade Baked Egg Cups. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked Egg Cups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Egg Cups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Egg Cups is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Egg Cups estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few components. You can have Baked Egg Cups using 5 ingredients and 4 steps. Here is how you cook that.
Served with whole wheat toast and fresh fruit!
Ingredients and spices that need to be Make ready to make Baked Egg Cups:
- 6 eggs
- 9 slice Precooked Bacon
- 1 dash Salt
- 1 pinch Fresh Parsley
- 1 dash Pepper
Steps to make Baked Egg Cups
- Preheat oven to 350°F and lightly coat a cupcake pan with non-stick cooking spray.
- Wrap a slice of bacon around each cup and place half a piece along the bottom.
- Crack a fresh egg into each cup and top with salt, cracked pepper and fresh parsley.
- Bake from 15-20 minutes and serve immediately!
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Baked Egg Cups. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!