Recipe of Homemade Steam Tiger Prawns
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Award-winning Steam Tiger Prawns. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steam Tiger Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Tiger Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Steam Tiger Prawns using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Steam Tiger Prawns:
- 1 stalk spring onion, chopped
- 5 pcs garlic, minced
- Half kg tiger prawn
- 2 eggs, just the white
- Pinch salt
- Half tsp flour, diluted with
- 2 slices ginger, cut into thin slices
- 1 tbsp wine
- Pinch white pepper
- 1 tsp soy sauce
- 1 tsp sesame oil
Instructions to make Steam Tiger Prawns
- Wash, trim and remove intestine of prawns.
- Marinate prawns with wine, soy sauce, white pepper. Set aside for 20 mins.
- Arrange in a plate then add ings one by one on top.
- Mix egg white with salt. Mix then pour over the side of prawns.
- Steam it for 9 mins.
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So that's going to wrap this up with this exceptional food Recipe of Speedy Steam Tiger Prawns. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!