Recipe of Homemade Beef Patties in White Creamy Sauce
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Make Speedy Beef Patties in White Creamy Sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we must prepare a few components. You can have Beef Patties in White Creamy Sauce using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Beef Patties in White Creamy Sauce:
- 500 grms ground beef
- Half bowl bread crumbs
- 2 eggs
- To taste White pepper
- 3 pcs Garlic
- Sauce:
- thread mushroom butter
- flour
- white pepper
- fresh milk
Instructions to make Beef Patties in White Creamy Sauce
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
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