Recipe of Favorite Sierra's Perfect Scrambled Eggs for 2

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Sierra's Perfect Scrambled Eggs for 2. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sierra's Perfect Scrambled Eggs for 2, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sierra's Perfect Scrambled Eggs for 2 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Sierra's Perfect Scrambled Eggs for 2 using 7 ingredients and 3 steps. Here is how you cook that.
Really good. I make these often!
Ingredients and spices that need to be Make ready to make Sierra's Perfect Scrambled Eggs for 2:
- 4 each Large Eggs
- 1 tsp Seasoning Salt
- 1 tsp Fresh Ground Black Pepper
- 1/2 cup Mild Cheddar Cheese
- 1 Fresh Parsley to taste as garnish
- 1 tbsp Butter
- 1 tbsp Milk
Steps to make Sierra's Perfect Scrambled Eggs for 2
- Place medium size frying pan on med-high heat and add the butter. While pan is heating whisk together eggs, salt, pepper, parsley if you choose, cheese and milk
- Whisk until mixture is thoroughly blended and add to hot frying pan.
- Continue to whisk while mixture is in frying pan. Whisk quickly and continuously. Eggs are done when they are soft scrambled with almost no liquid. Your eggs should be fluffy with small curds. Plate and sprinkle with parsley as a garnish.
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So that's going to wrap it up with this exceptional food Recipe of Perfect Sierra's Perfect Scrambled Eggs for 2. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!