Recipe of Favorite Potatao egg kbab

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Ultimate Potatao egg kbab. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potatao egg kbab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatao egg kbab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Potatao egg kbab using 9 ingredients and 6 steps. Here is how you can achieve it.
We eat these kebab with tortilla and yogurt. It is a very easy recipe. Me and my family like it very much so try this recipe and enjoy cooking ππ
Ingredients and spices that need to be Make ready to make Potatao egg kbab:
- 1/2 kg Potatoes
- 1 tbs Cumin powder
- 1 tbs Salt
- 2 tbs Paprika powder
- 1 Onion
- 3 Egg
- 2 Green chill
- Green coriander
- 1/2 cup Oil
Steps to make Potatao egg kbab
- Wash potatoes and boil them until cooked through. Mash them well.
- Chop onion finely and add into mashed potatoes.
- Boil 2 eggs and cut into small pieces. Add into mashed potatoes.
- Season with paprika, salt, cumin powder, and green coriander.
- Whisk the remaining egg in a bowl. Make bite-sized kbab out of the mashed potatoes. Dip them in the egg and fry in oil until golden.
- Ready to serve!
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