Recipe of Award-winning Eggs Benedict with Avacado Hollandaise Sauce

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Homemade Eggs Benedict with Avacado Hollandaise Sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Eggs Benedict with Avacado Hollandaise Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggs Benedict with Avacado Hollandaise Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Eggs Benedict with Avacado Hollandaise Sauce estimated approx 15 mins.
To get started with this recipe, we have to prepare a few components. You can have Eggs Benedict with Avacado Hollandaise Sauce using 5 ingredients and 3 steps. Here is how you cook that.
A twist on the classic eggs benedict with a tasty Avacado hollandaise sauce.!
Ingredients and spices that need to be Make ready to make Eggs Benedict with Avacado Hollandaise Sauce:
- 2 english muffins, split, toasted and buttered
- 4 poached eggs
- 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
- 1 recipe Avacado Hollandaise, recipe below
- 1 tbsp fresh chopped chives
Instructions to make Eggs Benedict with Avacado Hollandaise Sauce
- TO ASSEMBLE
- To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve.
https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip - Garnish with chives
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So that is going to wrap it up with this exceptional food Steps to Prepare Any-night-of-the-week Eggs Benedict with Avacado Hollandaise Sauce. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!