Step-by-Step Guide to Make Perfect Onion Porkchop
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Homemade Onion Porkchop. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Onion Porkchop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Porkchop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Onion Porkchop using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Onion Porkchop:
- 4 pieces pork chop, cut into halves
- Half onion slices
- As needed Egg yolk
- To taste Black pepper
- As needed Flour
- To taste Soy sauce
Steps to make Onion Porkchop
- Marinate pork chop with soy sauce, flour, black pepper and egg yol. Leave it for an hour.
- After an hour, heat wok add oil then fry pork chop.
- When half done, add onion then fry them together until pork is tender.
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