Step-by-Step Guide to Make Any-night-of-the-week Microwaved Scrambled Eggs with Tomato
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Quick Microwaved Scrambled Eggs with Tomato. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Microwaved Scrambled Eggs with Tomato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Microwaved Scrambled Eggs with Tomato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Microwaved Scrambled Eggs with Tomato is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Microwaved Scrambled Eggs with Tomato using 3 ingredients and 6 steps. Here is how you cook that.
How about jazzing up your usual morning eggs? This is a quick microwaved recipe.
This is easy and healthy doesn't leave behind many dishes. It's great on hot days when you don't want to use the oven. Recipe by komutatata
Ingredients and spices that need to be Prepare to make Microwaved Scrambled Eggs with Tomato:
- 1 Egg
- 5 pieces Chopped tomatoes
- 1 Salt and pepper
Steps to make Microwaved Scrambled Eggs with Tomato
- Put the chopped tomatoes in a heatproof container.
- Add 1 egg and lightly season with salt and pepper. Mix together.
- Wrap the mixture from Step 2 with plastic wrap and heat it in the microwave at 600 W for 50 seconds.
- Remove it from the microwave and mix. Wrap again and heat for another 30 seconds at 600 W.
- Stir the mixture once more.
- Transfer the eggs to a plate and enjoy.
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