Step-by-Step Guide to Make Any-night-of-the-week Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Any-night-of-the-week Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗 using 14 ingredients and 3 steps. Here is how you cook it.
KFC sold dill pickle chicken a couple years back and I made my own. The pickle juice marinade made the chicken so juicy and tender!
Ingredients and spices that need to be Prepare to make Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗:
- 2 chicken breasts cut into strips
- 2 cups dill pickle juice +1 additional cup for dipping sauce
- 2 cups flour
- 2-3 eggs beaten
- To taste Salt
- To taste pepper
- To taste onion powder
- To taste garlic powder
- To taste paprika
- To taste white pepper
- To taste chicken seasoning
- slices Dill pickle
- 1/2 teaspoon corn starch
- As needed Oil for frying
Steps to make Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗
- Place chicken strips in with the two cups of pickle juice and place in the fridge for a minimum of 4 hours to ensure maximum pickle flavor is absorbed.
- Heat oil to 350. Mix spices in with the flour and start by dipping the chicken in flour then egg then flour and fry until golden brown.
- Take the remaining 1 cup of pickle juice and mix corn starch in it. Microwave 30 seconds to thicken it and pour over chicken. Top with pickles.
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So that is going to wrap it up for this exceptional food Recipe of Ultimate Copy cat KFC Dill pickle chicken with dill pickle sauce 🍗. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!