Simple Way to Prepare Super Quick Homemade Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp using 7 ingredients and 4 steps. Here is how you cook it.
I came up with this recipe to get over my distaste for bell peppers. I was surprised that I could eat lot of bell peppers this way. Since then, I love bell peppers.
Do not overcook the egg. When the egg cooks to about 80%, then turn off the heat. For 4 servings. Recipe by Oshisu
Ingredients and spices that need to be Take to make Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp:
- 6 Green bell peppers
- 2 Egg
- 1 pinch ★Salt
- 1 tsp ★Mirin
- 15 grams Shio-kombu
- 1 tsp Sake
- 1 Sesame oil
Instructions to make Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp
- I used 5 bell peppers, weighing a total of 167g.
- Beat the egg, and combine the ★ ingredients. Scramble the eggs in vegetable oil. Transfer to a bowl.
- Julienne the bell peppers, and sauté in sesame oil. Add the sake and continue cooking until the liquid is gone.
- Toss the eggs and peppers with the salty kelp and enjoy!
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!