Simple Way to Prepare Award-winning PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Favorite PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE estimated approx 70 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE using 22 ingredients and 4 steps. Here is how you can achieve that.
https://youtu.be/Soj_I29F8zo
This breaded pork cutlets are fried, served with mashed sweet potatoes and a caramelized gala apples with raisins.
Ingredients and spices that need to be Make ready to make PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE:
- ingredients for pork cutlets
- 420 gr. / 15 oz./ pork loin
- 1 clove garlic, minced
- 1 tsp salt
- 1/4 tsp. Ground pepper
- 1 tbsp. Chopped oregano leaves
- 1 tbsp. Chopped thyme leaves
- 1/2 cup all-purpose white flour
- 2 eggs beaten
- 1 and 1/2 cups Panko breadcrumbs
- mashed sweet potatoes
- 5 sweet potatoes, peeled
- 2 tbsp. Butter
- 1/8 tsp. Salt
- 1/8 tsp. Cinnamon powder
- caramelized apples
- 3 gala apples, peeled and cut into thin wedges
- 2 tbsp. Butter
- 1 tbsp. Brown sugar
- 1/4 cup raisins
- 1/4 cup white wine
- 1/4 cup whiskey
Steps to make PORK CUTLETS WITH MASHED SWEET POTATOES AND CARAMELIZED APPLES. JON STYLE
- PORK CUTLETS PREPARATION
Cut the pork loin into thin cutlets.
Put them between plastic film and pound them with a kitchen hammer on both sides.
Season them with salta, pepper, garlic, thyme and oregano.
Coat the scallops in flour, egg and bread crumbs. Put them on a plate and refrigerate them for 1/2 hour.
Fry them on both sides until golden brown.
- MASHED SWEET POTATOES PREPARATION
Cut the peeled sweet potatoes into chunks. Put in water and cook until soft.
Add the butter, salt, ground cinnamon and puré the potatoes
Serve with the fried pork cutlets.
- CARAMELIZED APPLES PREPARATION
Melt the butter, add the apples and simmer for about 4 minutes.
Add the rest of the ingredients and let the apples cook slowly and the liquid evaporate until they caramelize.
Serve with the sweet potato and fried pork scallops.
- Serve the fried pork cutlets with mashed sweet potatoes and caramelized apples.
https://youtu.be/Soj_I29F8zo
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