Simple Way to Make Award-winning Egg torpedo

Egg torpedo

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Egg torpedo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg torpedo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg torpedo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg torpedo is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg torpedo estimated approx 10 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Egg torpedo using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Egg torpedo:

  1. 1/2 Fresh Baguette
  2. 3 large eggs
  3. 1 fresh red pepper
  4. 1/4 bunch fresh dill
  5. 1/4 bunch chopped parsley
  6. 1/2 stick mozzarella cheese
  7. 1 tbsp honey mustard sauce
  8. 1 Salt and pepper
  9. dash of butter
  10. 1/2 can luncheon meat

Instructions to make Egg torpedo

  1. cut the meat and mozzarella into small cubes
  2. put some butter on a frying pan and scramble up the eggs adding S&P for taste
  3. when the eggs are halfway done, add meat and cheese and mix while frying
  4. while it's getting done spread the honey mustard sauce on the baguette
  5. place the scrambled eggs on the baguette and garnish with the dill, parsley and pepper
  6. optional : fry the bread in some of the leftover grease from the frying the eggs

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Egg torpedo. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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