Recipe of Speedy Langue-de-chat Cookies (chocolate sandwich)

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Favorite Langue-de-chat Cookies (chocolate sandwich). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Langue-de-chat Cookies (chocolate sandwich), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Langue-de-chat Cookies (chocolate sandwich) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Langue-de-chat Cookies (chocolate sandwich) is 24 pieces, 12 pairs. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Langue-de-chat Cookies (chocolate sandwich) using 7 ingredients and 11 steps. Here is how you can achieve it.
I put milk chocolate between crispy egg white cookies.
Ingredients and spices that need to be Take to make Langue-de-chat Cookies (chocolate sandwich):
- 1.2 oz (1/6 cup) unsalted butter, room temperature
- 1.2 oz (4 Tbsp.) powdered sugar
- 1.2 oz egg white (a L size egg white), room temperature
- 0.35 oz (1.5-2 Tbsp.) almond flour
- 0.9 oz (3 Tbsp.) cake flour
- 3-4 drops vanilla oil
- 1.7 oz milk chocolate
Steps to make Langue-de-chat Cookies (chocolate sandwich)
- ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=OBmF0VUN-SE&t=3s

- Sift cake flour. Sift powdered sugar.


- Make butter smooth. Add the powdered sugar in 3 parts. Mix well with a spatula each time. And then mix it for a minute with a whisk.



- Beat egg white lightly so as not to foam. Add it to the butter in 6 parts. Mix each time until it becomes smooth.



- Sift almond flour into the batter and mix well. Add vanilla oil and mix well.


- Add all the cake flour at once. Fold it. Let it sit in a fridge for 30 minutes. Preheat a oven to 374 ΒΊF.



- Take it out of the fridge and mix it gently to soften. Put it in a piping bag. (plain piping nozzle) Squeeze out 24 round shapes on a baking tray.


- Hit the tray to flatten batter.


- Bake it for 13 minutes at 320 ΒΊF. Open the door and wait 5 minutes as it is. Close the door again and dry it at 230 ΒΊF for 10 minutes.



- Cool it well. Put melted chocolate between two cookies.



- Let it cool in a fridge for 5 minutes to harden the chocolate. Please store them at room temperature in a sealed container. You should also put a desiccant to keep crispy texture.


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So that's going to wrap this up with this exceptional food Recipe of Quick Langue-de-chat Cookies (chocolate sandwich). Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!