Recipe of Favorite Apple crumble
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Award-winning Apple crumble. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple crumble is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apple crumble estimated approx 30 min.
To begin with this particular recipe, we must first prepare a few components. You can have Apple crumble using 6 ingredients and 3 steps. Here is how you can achieve it.
I came up with this recipe myself, from the products that were at home!
I really wanted something delicious!
Ingredients and spices that need to be Take to make Apple crumble:
- 400 g apple
- 100 g oat flour
- 1 egg
- 100 g cottage cheese
- 1 teaspoon cinnamon
- sweetener to taste
Steps to make Apple crumble
- Knead the dough:
Combine flour, cottage cheese, egg and sweetener. Knead until smooth.
Put the dough in the refrigerator. - Cut the apples into cubes and put them in a frying pan until soft.
Add cinnamon. - Sprinkle the dough pieces on top of the apples. Bake 15-20 minutes at a temperature of 180.
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Apple crumble. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!