Recipe of Award-winning Bitter gourd in Salted Egg
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Bitter gourd in Salted Egg. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bitter gourd in Salted Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter gourd in Salted Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Bitter gourd in Salted Egg using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Bitter gourd in Salted Egg:
- 1 salted egg
- 1 piece bitter gourd
- Minced garlic and ginger
- Cooking.oil
- Salt
Steps to make Bitter gourd in Salted Egg
- Wash and slice bitter gourd then soak in salted water for five mins.Then squeezed and wash.But if you want to be.bitter no need to soak in salted water.
- Heat wok then.add oil and stirfry ginger then garlic next the bitter gourd.Stir fry and add a little water.Then crack the sakted egg and cook.them together.Cover to simmer until bittergourd is soft.No need to add seasoning because the salted egg is already salty.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Bitter gourd in Salted Egg. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!