Easiest Way to Make Quick Egg Flower Soup
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Speedy Egg Flower Soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Egg Flower Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Flower Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg Flower Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg Flower Soup estimated approx 10 mins.
To get started with this recipe, we must first prepare a few ingredients. You can cook Egg Flower Soup using 10 ingredients and 5 steps. Here is how you cook that.
I LOVE this soup and always get it at our favorite Chinese restaurant.
I didn't realize how CHEAP, EASY and FAST it is to make. My kids absolutely love it too!
The only thing is I prefer fresh stock/broth. The bouillon makes it yellow.
Ingredients and spices that need to be Prepare to make Egg Flower Soup:
- 6 cup Chicken stock (I prefer fresh stock but had none. So I used 6 cups water and 3 tsp chicken bouillon)
- 1 finely diced carrot
- 2 thin sliced green onions
- 2 to 3 beaten eggs (preference)
- 1/2 packages diced tofu (optional)
- 1 tsp cornstarch mixed with 2 tsp cold water (to thicken - Optional)
- 1/4 tbsp sesame oil (optional)
- 1/4 tsp ground ginger or fresh (optional)
- 1 soy sauce (optional condiment)
- 1 hot chili pepper oil (optional condiment)
Steps to make Egg Flower Soup
- Bring stock to a boil.
- Add carrot, green onions, and other desired optional items at this time. Let boil for 2-3 minutes.
- Pour in eggs and stir to break the egg up. (If you want more string-like eggs, pour the eggs in slowly while stirring in a circle).
- Stir for 1 minute and remove from heat.
- Enjoy!
While this is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for your own family without needing to do too terribly much heavy cooking from the process.
So that's going to wrap it up for this special food How to Make Perfect Egg Flower Soup. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!