Easiest Way to Make Any-night-of-the-week Ham and cheese tortelloni / sorrentinos
Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Any-night-of-the-week Ham and cheese tortelloni / sorrentinos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Ham and cheese tortelloni / sorrentinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and cheese tortelloni / sorrentinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ham and cheese tortelloni / sorrentinos is 10 tortelloni. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Ham and cheese tortelloni / sorrentinos using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Ham and cheese tortelloni / sorrentinos:
- 1 cup flour
- 1 egg
- 1 tsp salt
- 1 tsp olive oil
- Filling
- 100 gr ham
- 1 egg
- 1 cup shredded mozzarella
- 1 cup ricotta
- Nutmeg and pepper
Instructions to make Ham and cheese tortelloni / sorrentinos
- On a clean table, make a donut shape with the flour, and put the egg, salt and oil in the middle.
- Start whisking the egg and adding the flour from the sides. If the mix is too dry add a bit of water, until you form a dough.
- Let it set for 20 minutes, covered, while you prepare the fillings.
- I chose to make mine with ham and cheese, but anything can go in these. Just use your imagination!
- Whisk the egg, and mix together the ricotta, mozzarella and the ham (cut into small pieces). Put the spices in as well.
- After your dough is ready, we knead it, cutting into two big pieces, and leave it as thin as possible.
- We will make "cakes" of filling with a spoon, leaving a couple cm between each one.
- We put the second layer of dough on top, prior putting water (with just the tip of your finger) around each filling for it to stick together.
- We cut each circle with a glass. Reinforce the boarders with a fork's teeth.
- Boil for 9 minutes aprox.
- Enjoy!
While that is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for the own family without the need to perform too terribly much heavy cooking at the approach.
So that is going to wrap this up with this special food Simple Way to Prepare Ultimate Ham and cheese tortelloni / sorrentinos. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!