Step-by-Step Guide to Prepare Super Quick Homemade Juicy meatloaf
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Make Favorite Juicy meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Juicy meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Juicy meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Juicy meatloaf estimated approx 55mins.
To get started with this particular recipe, we must first prepare a few components. You can cook Juicy meatloaf using 20 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Juicy meatloaf:
- 1 lb ground beef or ground lamb
- 1 cup panko or breadcrumbs (seasoned or not)
- 1 cup milk (I used almond milk)
- 1/4 cup chopped onion (red or yellow is fine)
- 1 large egg
- 1/4 chopped bell pepper (any color)
- 1 minced garlic or 1/2 tsp garlic powder
- 2 tbs ketchup
- 1 tbs worcestershire sauce
- 3/4 tsp salt
- 3/4 tsp black pepper
- 1 tsp fresh parsley
- 1 tsp Italian seasoning
- 1 tsp paprika
- 1 tsp chilli powder
- For sauce
- 1/4 cup ketchup
- 2 tbsp red wine vinegar
- 2 tbsp brown sugar
- 1/3 cup sweet barrel aged bourbon sauce
Steps to make Juicy meatloaf
- Preheat oven to 350 degree Fahrenheit
- In a skillet caramelized the chopped onions. Then add the bell pepper and saute for 1min. Keep stirring during this time.
- Put the ground beef in a bowl, and pressed the ground beef against the bowl covering the bottom of the bowl. Then add bread crumbs, milk, seasonings, caramelized onions, bell pepper, eggs, ketchup and worcestershire sauce. And combine all the ingredients with the ground beef. I used my hand to rub them in.
- Put the mixed ground beef in a bread pan. If you do not have a bread pan you can put the ground beef in a cling or saran wrap and rolled it into the shape of a log. And then place it in your baking pan.
- Make the sauce.
Combine ketchup, bourbon sauce, sugar and rice vinegar. pour half of the mixture on the meatloaf
- Put the meatloaf in the oven and bake for 55mins uncovered.
After 30 mins add the other half of the sauce and then return the meatloaf to the oven. After its baked you can test by sticking a tooth pick or knife. Once it comes out clean then it's ready.
- Pour off any excess juice from the pan. And let it sit for about 5mins before serving.
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So that is going to wrap it up with this special food Steps to Prepare Perfect Juicy meatloaf. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!