Step-by-Step Guide to Prepare Any-night-of-the-week Chicken tonkatsu
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Homemade Chicken tonkatsu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken tonkatsu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tonkatsu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chicken tonkatsu using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Chicken tonkatsu:
- Chicken
- 3 pcs chicken breast fillets
- Bread crumbs
- Egg
- Flour
- Topping
- 3 tbsp bulldog tonkatsu sauce
- 3 tbsp kewpie mayonnaise
- 3 tsp sesame seeds
- 3 cups shredded cabbage
Instructions to make Chicken tonkatsu
- Pound chicken breasts til thin then season with salt and pepper
- Coat chicken with flour, dip in egg, then coat with bread crumbs.
- Fry chicken in medium heat. Cook until golden
- Chop fresh cabbages and sprinkle with dressing of choice
- Dress chicken with tonkatsu sauce and japanese mayonnaise. Sprinkle with sesame seeds. Serve with rice
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So that is going to wrap this up for this exceptional food Steps to Make Favorite Chicken tonkatsu. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!