Simple Way to Prepare Quick American Sourdough Bread Breakfast
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Homemade American Sourdough Bread Breakfast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from American Sourdough Bread Breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare American Sourdough Bread Breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make American Sourdough Bread Breakfast is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook American Sourdough Bread Breakfast estimated approx ± 5 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook American Sourdough Bread Breakfast using 7 ingredients and 8 steps. Here is how you can achieve it.
I chose this food since it has a mix of protein and carbohydrates. It is also really good for the taste and simple to make.
Moreover, the use of sourdough bread contains a variety of vitamins and nutrients, making it super beneficial for your day-to-day health.
Calories per serving:
Sourdough bread = 120
Cheddar cheese (1 slice) = 113
Scrambled eggs = 91
Smoked beef (1 slice) = 37
Total = 361
Ingredients and spices that need to be Prepare to make American Sourdough Bread Breakfast:
- Vegetable oil
- Sourdough bread
- 1 egg
- Cheddar cheese
- Smoked beef
- Dried parsley
- 1 tbsp milk
Instructions to make American Sourdough Bread Breakfast
- Dribble vegetable oil on a medium sized pan
- Crack 1 egg on the pan
- Pour 2 tbsp of full cream milk and cook at medium heat while whisked for about 45 seconds.
- Separately, take out a slice of sourdough bread.
- Spread the scrambled eggs on the bread.
- Cut a thin slice of smoked beef and place it on the layer of eggs.
- Lay down a thin slice of cheddar cheese on the smoked beef.
- Top off by sprinkling dried parsley on top.
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