How to Make Ultimate Blueberry Bread Pudding
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Award-winning Blueberry Bread Pudding. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Blueberry Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Blueberry Bread Pudding is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Blueberry Bread Pudding estimated approx 45 minutes.
To begin with this recipe, we must first prepare a few components. You can cook Blueberry Bread Pudding using 10 ingredients and 7 steps. Here is how you can achieve it.
This is an easy recipe for a beautiful blueberry dessert. Inspired by some of my nagging friends & coworkers. I have a blueberry bush at my home. I have been asked over the years to make bb muffins or a bb pie. However, I am not a baker. This recipe was easy though. So here it is.
Ingredients and spices that need to be Prepare to make Blueberry Bread Pudding:
- 10 slices bread
- 2 pound bluberries
- 3-4 eggs
- 1/2 cup heavy cream or....less if using 1/2
- Up to 4 tablespoons vanilla extract
- Up to 1.5 tablespoons almond extract
- 5 tablespoons truffle honey
- Truffle butter
- Blue agave instead of sugar
- Confection sugar
Steps to make Blueberry Bread Pudding
- Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first.
- Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
- Then once the bread covers the bottom of the pan, start loading the beautiful blueberries.
- Add some confection sugar on top of the blueberries.
- Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
- Bake for 45 minutes at 350°, take out and allow to cool.
- Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.
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So that's going to wrap this up with this exceptional food Recipe of Favorite Blueberry Bread Pudding. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!