How to Make Super Quick Homemade overnight sausage egg casserole (crock pot)
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Quick overnight sausage egg casserole (crock pot). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from overnight sausage egg casserole (crock pot), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare overnight sausage egg casserole (crock pot) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make overnight sausage egg casserole (crock pot) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook overnight sausage egg casserole (crock pot) estimated approx 10 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook overnight sausage egg casserole (crock pot) using 9 ingredients and 5 steps. Here is how you cook it.
You can add onions and peppers if you want. I didn't because I was lazy. ;)
Ingredients and spices that need to be Take to make overnight sausage egg casserole (crock pot):
- 3 cup shredded potatoes (hashbrowns)
- 5 eggs
- 1 1/2 cup shredded cheese (I used cheddar)
- 1 cup milk
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/2 lb uncooked sausage
Steps to make overnight sausage egg casserole (crock pot)
- Spray crock pot with nonstick cooking spray.
- Press potatoes into bottom of pot and about 3" up the sides.
- Whisk together eggs, milk, cheese, and seasonings.
- Crumble sausage into egg mixture and stir.
- Cover and cook on low 8 hours... or until you wake up.
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