Easiest Way to Prepare Speedy Sourdough Chocochip Cookies
Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Perfect Sourdough Chocochip Cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sourdough Chocochip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sourdough Chocochip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sourdough Chocochip Cookies is 30 cookies. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Sourdough Chocochip Cookies using 12 ingredients and 7 steps. Here is how you can achieve it.
🍪🍪🍪 cookies time
We are using sourdough starter, a natural yeast known also as sourdough starter and lievito madre
Ingredients and spices that need to be Make ready to make Sourdough Chocochip Cookies:
- 170 gr all-purpose flour
- 1/4 tsp baking soda
- 1/2 tsp salt
- 115 gr butter (melted)
- 140 gr brown sugar (me: dark)
- 30 gr sugar
- 1 tsp vanila
- 160-180 gr sourdough starter (100% hydration)
- 1 egg yolk
- 20 gr cocoa powder
- 200 gr chocochips
- (me: assorted semi sweet-milk-white)
Steps to make Sourdough Chocochip Cookies
- In a bowl, combine flour, baking soda and salt. Set aside.
- In another bowl, mix melted butter, brown sugar, sugar and vanila until well combined and thick in texture.
- Pour flour mixture, stir with spatula until well combine then add sourdough starter and egg yolk. Eventually add assorted choco chips. Mix well.
- Scoop dough into a small balls or shape it manually (mine was 30gr each). Place in a parchment lined baking tray with some space in between.
- Bake at temperature 180 degC for about 10-15 minutes. Add some minutes in case you prefer a hardened cookies. Cool completely in a cooling rack.
- Enjoy!
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Sourdough Chocochip Cookies. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!