Simple Way to Prepare Quick My tortilla roll with home made mayo
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Speedy My tortilla roll with home made mayo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from My tortilla roll with home made mayo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My tortilla roll with home made mayo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My tortilla roll with home made mayo is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook My tortilla roll with home made mayo using 14 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make My tortilla roll with home made mayo:
- 350 g flour
- 250 ml milk
- 1 teaspoon baking powder
- 1 and haf teaspoon salt
- 4 tablespoon oil
- My homemade Mayo
- 3 egg yolks
- 200 g oil
- Haf teaspoon paper
- Haf teaspoon cardamon
- Haf teaspoon salt n and a pinch
- Pinch garlic powder
- Pinch ginger
- 1 teaspoon lemon juice
Instructions to make My tortilla roll with home made mayo
- In a large bowl, combine flour baking powder and salt. Stir in milk and oil. Turn onto a floured surface; knead 10-12 times, adding a little flour if needed to achieve a smooth dough. Let rest for 10 minutes
- Divide dough,On a lightly floured surface, roll each portion into a circle.
In a greased cast-iron or other heavy skillet, cook tortillas over medium heat until lightly browned, - For mayo, Place-egg yolk in a bowl and add cardamon,powder garlic,paper,ginger and salt bite with hand mixer slowly drizzle oil until the mixture is emulsified and thick.
- With the hand mixer still running, add the lemon juice, and mix briefly, for only about 10 seconds, until incorporated.now the Mayo is ready
- Final steps
- Add sliced beef and cheese in to the tortilla and wrap it,cut haf size and serve with Mayo and ketchup top of it. Enjoy 😉
While that is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you could prepare wonderful lunches for the own family without having to accomplish too horribly much heavy cooking from the process.
So that's going to wrap this up for this special food Recipe of Super Quick Homemade My tortilla roll with home made mayo. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!