Recipe of Super Quick Homemade Rolled Egg
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Homemade Rolled Egg. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Rolled Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rolled Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rolled Egg is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rolled Egg estimated approx 8 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Rolled Egg using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Rolled Egg:
- 1 egg
- pinch of salt
- pinch of chicken stock
- 3 tbsp of water
- 1/4 liter of oil
- 5 piece kabob stick
Instructions to make Rolled Egg
- Wisk the egg and put all ingredients into the mixing bowl
- Put the kabob stick into the pan with hot oil.
- Pour 2 tablespoons of egg into the pan. Roll egg with the stick right away
- Ready to be served with chilli sauce
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So that's going to wrap it up with this exceptional food Recipe of Homemade Rolled Egg. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!