Steps to Make Favorite Sausage, ham and fried potato skillet topped with eggs

Sausage, ham and fried potato skillet topped with eggs

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Quick Sausage, ham and fried potato skillet topped with eggs. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sausage, ham and fried potato skillet topped with eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage, ham and fried potato skillet topped with eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you cook that.

You could also make homemade sausage gravy and pour over the top and stir in crumbled bacon. See my previous recipe for sausage gravy.

Ingredients and spices that need to be Get to make Sausage, ham and fried potato skillet topped with eggs:

  1. 5-6 potatoes, washed ends cut off
  2. 1/4 teaspoon crushed red pepper flakes
  3. 1/4 teaspoon garlic powder
  4. 1/4 teaspoon onion powder
  5. Dash seasoning salt and pepper
  6. Parsley flakes to garnish
  7. 1 cup sausage
  8. 3 slices deli ham
  9. 2 eggs
  10. 1 piece bread
  11. 1/4 cup shredded Colby jack cheese
  12. Oil for frying

Steps to make Sausage, ham and fried potato skillet topped with eggs

  1. Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
  2. Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
  3. Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
  4. Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Sausage, ham and fried potato skillet topped with eggs. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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