Steps to Make Favorite Salted Egg Yolk Prawns

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Salted Egg Yolk Prawns. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Salted Egg Yolk Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salted Egg Yolk Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Salted Egg Yolk Prawns using 17 ingredients and 7 steps. Here is how you cook it.
Who can resist the combination of this creamy salted egg yolk and prawns? π❤️ IG @jenscookingdiary @jenscookdineandtravel
Ingredients and spices that need to be Get to make Salted Egg Yolk Prawns:
- 300 gr prawns, split the back and take out the dirt
- 1 tablespoon lime juice
- 1 teaspoon salt
- Seasonings for the prawn:
- 1 teaspoon lemon juice
- 1 teaspoon sesame oil
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 100 gr cornstarch
- Salted Egg Yolk Sauce:
- 2 tablespoons butter
- 4 cloves garlic, minced
- 3 red chili, thinly sliced at an angle
- 4 green onions, chopped
- 1 tablespoon oyster sauce
- 1 dash white pepper powder
- 4 salted egg yolk, mash with a fork in a small bowl
Steps to make Salted Egg Yolk Prawns
- Mix the prawns with salt and lime juice. Set aside for 30 minutes. Wash and pat them with some paper towels to remove the excessive water.
- Mix the prawns with lemon juice, sesame oil, salt, and pepper. Set aside again for 15 minutes.
- Coat evenly with cornstarch. Shake the excess flour off. Deep fry the prawns until crispy. Remove from the pan. Set aside.
- Heat the butter. SautΓ© garlic and red chili until fragrant.
- Add oyster sauce, white pepper powder, and green onions.
- Add the salted egg yolk. Stir until well combined.
- Add the fried shrimp. Stir to coat the prawns evenly. Remove from the heat. Serve with warm rice! π
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So that's going to wrap this up with this exceptional food Recipe of Homemade Salted Egg Yolk Prawns. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!