Step-by-Step Guide to Prepare Favorite Spinach with Egg
Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Speedy Spinach with Egg. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spinach with Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach with Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Spinach with Egg using 4 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Spinach with Egg:
- 1 pack spinach
- 5 eggs
- 1/3 tsp salt
- Cooking oil
Instructions to make Spinach with Egg
- Wash spinach then blanch. Cut into small pieces. Heat pan and stir fry egg. Must be half done.
- Heat pan then add oil. Then sautee until no water coming out from spinach. It should be dry.
- Then add in egg then mix it well until well combined.
- Serve.
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