Recipe of Quick Steam Egg and Silken Tofu
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Steam Egg and Silken Tofu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steam Egg and Silken Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg and Silken Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Steam Egg and Silken Tofu using 4 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Steam Egg and Silken Tofu:
- 2 eggs
- 180 ml water
- 1 pack silken tofu
- 1 small pinch of salt
Steps to make Steam Egg and Silken Tofu
- Crack egg and beat it.Then add water and just a little pinch of salt.Mix it properly.
- Take a dip plate then place the tofu in the middle then pour the beaten egg.
- Boil water in the steamer then steam for 20 mins in low flame.
While this is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare excellent lunches for the own family without having to do too terribly much heavy cooking from the practice.
So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Steam Egg and Silken Tofu. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!