Recipe of Favorite Grandma's egg dish
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Steps to Prepare Homemade Grandma's egg dish. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grandma's egg dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma's egg dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Grandma's egg dish using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Grandma's egg dish:
- 10 slices white bread
- 6 eggs
- 6 ounces shredded sharp cheddar cheese
- 2 cups half and half
- 1 pound Bob Evans sausage roll
Instructions to make Grandma's egg dish
- Trim crust off bread and butter it. Place butter side up in a 9x13 inch pan
- Cook sausage and place on bread.
- Mix eggs and half and half and poor over meat. Refrigerate overnight.
- Next morning, take out and let sit for 15 minutes, add cheese and cook at 350 degree for 45 minutes
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So that is going to wrap this up for this special food Easiest Way to Prepare Quick Grandma's egg dish. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!