Recipe of Award-winning Egg surprise
Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Quick Egg surprise. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Egg surprise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg surprise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg surprise is 3-5 People. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Egg surprise using 7 ingredients and 4 steps. Here is how you can achieve it.
I made this recipe for my mum and little brother. I made it out of love and experimentation. Hope you enjoy. 😘
Ingredients and spices that need to be Take to make Egg surprise:
- 6-10 slices of sweet brown bread
- 6-10 eggs (one for each slice of bread)
- 1 glass
- 1 small spoon of butter
- 1 pinch salt
- to taste Rosemary
- to taste Sliced bananas
Instructions to make Egg surprise
- Take glass and press it into the bread to make a circle. Do it to all the slices of bread.
- Take your pan and add butter or oil. Next put your bread in then your egg in the center with salt and rosemary. Repeat the process again.
- When it's done on one side put the circle (that you cut out and put it on top and flip.
- When it's done add sliced bananas. And your done.
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So that's going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Egg surprise. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!