How to Prepare Homemade Green Eggs & Ham Breakfast Muffins

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Green Eggs & Ham Breakfast Muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Green Eggs & Ham Breakfast Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Eggs & Ham Breakfast Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Green Eggs & Ham Breakfast Muffins using 10 ingredients and 5 steps. Here is how you cook it.
A great way to get your greens + protein “on the go” in the morning. Toddler approved : )
Ingredients and spices that need to be Prepare to make Green Eggs & Ham Breakfast Muffins:
- 1 package frozen hashbrowns (defrosted)
- 1 lb ground breakfast sausage (or diced ham)
- 8 eggs
- 1 cup shredded cheese
- 3 handfuls baby spinach (blend in food processor or finely chop)
- 3 tbsp butter (melted)
- 2 tbsp milk
- 1/4 tsp salt
- 1/4 tsp pepper
- Mrs braggs herbs (optional)
Steps to make Green Eggs & Ham Breakfast Muffins
- Heat oven to 400. Spray muffin tin with olive oil.
- Mix butter with hashbrowns and divide evenly between muffin tins. Press hashbrowns down and up sides. Bake until slightly browned (15 min)
- Brown sausage and divide on top of hashbrowns cups.
- Whisk eggs, milk, spinach, salt, pepper, 3/4 cup cheese & seasonings. Divide over muffin cups. Sprinkle with remaining cheese.
- Bake for 12-15 min.
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Green Eggs & Ham Breakfast Muffins. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!