Easiest Way to Make Super Quick Homemade Individual Meatloaf Patties
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Favorite Individual Meatloaf Patties. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Individual Meatloaf Patties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Individual Meatloaf Patties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Individual Meatloaf Patties is 12 patties. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can have Individual Meatloaf Patties using 16 ingredients and 8 steps. Here is how you can achieve it.
This fast and easy meatloaf cooks for just 25 minutes in the oven, plus about 5 minutes prep time! These are very flavorful and delicious!
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Ingredients and spices that need to be Get to make Individual Meatloaf Patties:
- Meatloaf
- 2 lbs. ground beef
- 1 tsp dry oregano
- 1 tsp dry parsley
- 1 tsp dry basil
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic magic salt (or 2 cloves of minced garlic.)
- 2 eggs (beaten)
- 1/2 cup + 2 tbsp panko bread crumbs
- 2 tbsp parmesan cheese
- 1/2 medium sized onion (diced) *Optional for more flavor
- Meatloaf glaze
- 1/2 cup ketchup
- 1 tsp Worcestershire sauce
- 1 tsp brown sugar
Steps to make Individual Meatloaf Patties
- Preheat the oven to 220 degrees Celsius. (425 degrees Fahrenheit)
- Add all of the meatloaf ingredients in a medium size bowl. To combine, use nature’s best tool; your hands.
- Lightly coat a cooking rack with olive oil spray and set inside a casserole dish or cooking tray. Then, place your patties on the rack. This method will keep the patties from soaking up excess grease, making them healthier.
- Next, take a handful of beef and shape into a patty, a little larger than the size of your palm. About 1 1/2 inches thick.
- In a small bowl, make your glaze. Combine the Worcestershire sauce, ketchup, and brown sugar and mix well.
- Using a pastry brush or spoon, spread your glaze over the patties evenly. Put in oven and cook for 25 minutes.
- Once it’s done cooking, remove the patties from rack and soak the rack quickly to avoid any potential difficulty washing it later. CAUTION: Remember the rack just came out of the oven, so it will be hot!
- Prepare your favorite side dish and voila! Enjoy!
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Individual Meatloaf Patties. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!